Food truck serving employees at an office park

Food Trucks @ Your Austin Office

From the Domain to downtown to the campus over by the airport, give your team a lunch break worth talking about. We handle the rotation so your office gets fresh Austin food trucks every week — at no cost to your business.

Schedule Food Trucks Now

Companies we work with

How Austin Office Lunch Service Works

📅 The Trucks Your Team Actually Wants

We pull from the Austin trucks that office workers in your area already love — Tex-Mex Tuesdays, Detroit pizza Wednesdays, Korean BBQ Thursdays. The rotation learns your team's favorites and adjusts.

📩 Predictable Weekly Lineups

Your employees get a weekly menu email and a custom web page they can check anytime. No more 'where are we eating today' Slack threads — the schedule is locked a week out.

✅ Three Hours, Then Gone

Trucks arrive at lunch, serve your team for three hours, and roll out — no mess, no setup work for your office manager. Employees can walk up or order ahead online.

A Real Austin Corporate Dining Solution

🏆 Retain & Recruit Austin Talent

Austin tech salaries are competitive — but free, good lunch is the perk that actually shows up in Glassdoor reviews. Make 'we have food trucks twice a week' part of your offer letter.

⏳ Win Back Lunch Hours

When lunch is on-site and good, your team eats together and is back at their desks in 30 minutes — not gone for an hour driving to South Lamar and back.

🤝 Fix Hybrid's Loneliness Problem

Your team comes in three days a week. Make those days the days they want to come in. Shared food trucks build the kind of casual run-ins that the slack channels can't replace.

🌍 Support Austin Owner-Operators

Every truck on our Austin roster is owner-operated. Bringing one to your office tells your team you care where the lunch comes from — not just that there's a Sysco invoice.

What we need on site

Power:

Usually not needed

Space:

About 30 ft × 8 ft to park and serve

Water:

Not usually needed

Parking:

A flat surface with a clear approach

🍽️ Subsidized Lunches for Your Austin Team

Want to cover lunch outright, or split the cost with employees? Set a per-person dollar amount and we'll handle the rest — flexible, easy to manage, and the receipts are clean for HR.

Learn About Subsidies

Real Reviews from Real Austin Customers

Used Austin Food Truck for a tenant event at our building. Communication was good and I appreciated not having to coordinate all the little details directly with the truck.

Nicole B.

We had around 200 people coming through over lunch and I was a little worried about lines, but it worked out really well. The truck they recommended was able to move people through fast and the food held up.

Amanda C.

We booked two trucks for our wedding and it was one of the things people talked about the most afterward. Felt a lot more like us than doing a traditional buffet.

Emily R.

I had reached out to a couple trucks directly and wasn't really getting anywhere. Found this site, sent over what we needed, and had options pretty quickly. Wish I had done that first.

Lauren T.

Frequently Asked Questions

How do food trucks work at offices and corporate campuses?

A truck visits on a set schedule and sells lunch to employees or tenants. We build and manage the rotation, handle scheduling, and keep you and the trucks in the loop. Each truck arrives self-contained, serves on site, and leaves with nothing for your team to clean up.

Does it cost businesses anything to host food trucks on-site?

Most workplaces have us run it. Hosted service is a monthly program fee we quote up front, and we handle the schedule, the trucks, and the day-of details. Employees buy lunch at the truck, or the company can cover part or all of it. Prefer to run it yourself? Submit a recurring request through the catering form and pick your own trucks. There's no program fee that way.

How often can food trucks come to my workplace?

Daily, weekly, or on a rotation, depending on your location and how many people will show up. Most offices settle on a consistent schedule so people know when to expect a truck, with the cuisine changing week to week.

What space or setup is required to host a food truck at work?

A flat parking area about 30 ft by 8 ft. Most trucks bring their own power and water and don't need kitchen access. If you're unsure about access, traffic flow, or timing, we'll work it out with you before the first visit.

Can employees pre-order or pay for food online?

Employees order at the truck, and many trucks also take online orders so people can skip the line. A weekly menu email and a page for your workplace show which trucks are scheduled, so people can plan ahead.

Why are food trucks a good workplace perk for employees?

Lunch shows up outside the door, the menu changes week to week, and nobody on your team has to run it. It's a simpler perk than a cafeteria.